3-Ingredient Nutella Brownies

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  • 1 1/2 cups Nutella
  • 7 tablespoons butter, melted
  • 2 eggs
  • 1/2 cup sugar
  • 3/4 cup all-purpose flour
  • Vanilla ice cream, for serving


    Preheat oven to 350 degrees.

    Grease and flour a pan.

    Place 14 tablespoons of Nutella in bain-marie and add the butter.

    In a bowl, beat the eggs with sugar until the mixture is foamy and smooth.

    Transfer the Nutella to the bowl and mix well.

    Slowly add flour and incorporate until the dough is homogeneous.

    Place the dough in the pan and use two spoons to form small spheres with the remaining Nutella.

    Bake for 40 minutes or until the top of the brownies crack, with a still-humid center.

    Serve with a scoop of ice cream on top.

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    1. D

      Fabulous recipe

    2. k

      Oh my, was this delicious! I made this last night when I thought company was coming over. They ended up staying home and so I had this amazing all to myself.

    3. C

      This is my go-to recipe

    4. L

      This recipe is amazing!

    5. V

      I love making this!

    6. L

      Oh WOW! I've had this in my Pinterest for awhile and just made it today.

    7. L

      Wow – I tried this recipe tonight & was impressed!

    8. J

      You are a culinary genius! We loved the recipe.

    9. T

      I made this for a party this weekend and it was a great hit!

    10. L

      This is delicious and easy!

    11. P

      What a wonderful inspiration!

    12. T


    13. L

      This recipe is delicious! 5th recipe I've tried.

    14. k

      I made this dish for dinner tonight and it was excellent.

    15. T

      Looking forward to making this tonight

    16. R

      I love making this recipe its amazing:)

    17. R

      Wow. Fantastic! Followed the instructions to the letter and this was awesome...

    18. j


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