To make the rice, combine the ingredients in a large mixing bowl, then set aside.
To cook the shrimp, heat olive oil over medium-high heat.
Add the shrimp and seasonings.
Cook, stirring occasionally, until shrimp is cooked through, about 4-5 minutes.
Remove from heat.
To assemble the bowl, start with a base of the cilantro lime rice, followed by the cooked shrimp, sliced avocado, black beans, and corn.
Add chopped cilantro to serve.