Perfect Pan Fried Potatoes

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INGREDIENTS:

  • 2 potatoes
  • 3 tablespoons of cornstarch (cornflour)
  • 1/4 cup flour
  • 3 tablespoons breadcrumbs
  • 1 tablespoon salt
  • 1 egg
  • 1 teaspoon pepper
  • Cooking oi


    • METHOD:

    Cook the potatoes in small cubes.

    Puree and add all ingredients.

    Spread the dough on a floured surface to 1 centimeter thick, form circles and eyes with a straw, mouth

    With a spoon.

    Fry in hot oil.

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    COMMENTS / REVIEWS

    1. J
      Judy

      this looks and smells great! and very easy.

    2. Y
      Yvonne

      I love making this recipe its amazing:)

    3. L
      Linda

      This looks like an easy recipe and healthy, too.

    4. D
      DD Can Cook

      Hi there -- just wanted to say thanks for the recipe.

    5. T
      Tracy

      I loved this. I don't have words to explain how delicious and amazing this dish is.

    6. M
      Madeline

      I made this tonight for my kids. They loved it. It was very easy.

    7. M
      Marilyn

      Delicious and ohhhh so beautiful! Thanks for the recipe :0)

    8. P
      Phyllis

      Delicious!

    9. A
      Alaska Girl

      I made this yesterday not 5 minutes after I saw the recipe.

    10. C
      CJ McD

      Unfortunately it is not in my taste.I do not recommend it.

    11. Y
      Yvonne

      Thanks for the beautiful recipes!

    12. A
      Annalisa

      Made this today for my family - they loved it!

    13. T
      Tracy

      Loved it. Simple, but very tasty.

    14. M
      Marisa

      This is a great recipe. I just made it and will make it again soon.

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