INGREDIENTS:
METHOD:
Preheat oven to 375°F.
Prepare dough by dissolving yeast in warm water.
Stir and allow to bloom and foam for 3-5 minutes.
Stir in honey, and pour mixture into flour, stirring until a ball is formed.
Knead dough until no longer tacky.
Cover and let rise until doubled in size.
In a pot, combine garlic and butter and simmer for 5-10 minutes.
Cut dough into 2-inch pieces and roll out about a 1/4-inch thick.
Brush with garlic butter, sprinkle with bacon, cheese and a dollop of mashed potatoes.
Fold and press the edges together to form a little dough ball.
Brush with more garlic butter and pop into a prepared cupcake pan.
Bake for 25-30 minutes, until golden and cooked through.
the flavors were all very delicious.
LOVE IT! now my go to recipe.
This is a beautiful dish!
Love, love, love it.Made it twice now
It's very tasty and very easy to cook,
Thank you for this recipe.
Delicious!
I've made this several times so good! it turned out delicous. Thanks for this recipe!!!!
This website has been my go-to for weekly meal planning the past couple of years
I made these for thanksgiving, people said they were good.
Perfect and simple to make. My husband loved it!
This is a very easy recipe- it's simple but delicious
This was absolutely delicious!!
OMG. Thank you for this recipe, it is wonderful!
Fabulous recipe
Your site is the only one I use because I know everything will end up great!
Wow I tried this recipe tonight & was impressed!
So nice .. i wish i could make these
This stuff is seriously amazing!
Looking forward to making this tonight