INGREDIENTS:
METHOD:
Crush the potato chips into 1 centimeter pieces.
Massage the cabbage lightly with salt and set aside for a few minutes.
Squeeze and drain excess water out of the salted cabbage.
Combine with the rest of the ingredients for the cole slaw.
Add in potato chips and mix to combine.
Top the bread slices with shredded cheese and place under broiler until melted.
Place lettuce leaf, tomato slices, roast beef, boiled egg and cole slaw on top of the bread.
Place second slice of bread on top.
LOVE IT! now my go to recipe.
Delicious!
Love it and thanks.
Absolutely delicious.
i loved it so simple but very elegant.
Perfect and simple to make. My husband loved it!
I work all day every day M-S. On my way home from work, I read this article, got home followed all the instructions they all taste good. Thank you for the recipe!!
What a wonderful inspiration!
Made this for a gathering last night. Everyone raved and asked for the recipe. I was almost embarrassed by how easy it it. Spectacular dish!
Love everything about this recipe. It is easy and super tasty. Thank you
I loved it,I made it for a very dear friend and she was impressed
Love, love, love it.Made it twice now
This recipe is amazing!
This is absolutely wonderful!
I absolutely love the simplicity of this recipe.
I loved this. I don't have words to explain how delicious and amazing this dish is.
Wow. Fantastic! Followed the instructions to the letter and this was awesome...
Thanks for the suggestion!