INGREDIENTS:
METHOD:
Roughly chop the nuts into smaller pieces.
In a bowl, combine tuna and mayonnaise and mix well.
Cut puff pastry into 6 long pieces and place on a baking tray lined with parchment paper.
Brush the pastry sticks with egg wash.
Top pastry with tuna mixture and season with black pepper.
Finally top off with blue cheese.
Bake for 15 minutes at 200 degrees C.
Serve with a drizzle of honey.
Loved it! Mine actually looked just like the video. That never happens!
So months later I finally found time to make this five minute recipe.
I made this and it was marvelous!
LOVE IT! now my go to recipe.
These were delicious! Will definitely make againâ¦
Hi there -- just wanted to say thanks for the recipe.
I made this last night according to the recipe. It was fabulous!
Tried this for the first time as a party appetiser. Everyone was seriously impressed. So tasty, healthy and easy!
Great option to make and take to lunch.
This is one of my husbands favorite things I make. I found your recipe years ago and he still requests it! Thanks!
AMAZING!
This looks like an easy recipe and healthy, too.
I'm totally hooked. I will make this often. It is amazing.
the flavors were all very delicious.
This stuff is seriously amazing!
Love this recipe
I work all day every day M-S. On my way home from work, I read this article, got home followed all the instructions they all taste good. Thank you for the recipe!!
I will be making this again! Thanks for sharing.
Tasty and beautiful.