Homemade Flatbread Pizza Recipe

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INGREDIENTS:

  • 1 flatbread
  • 3 1/2 ounces tomato paste
  • 14 ounces tomato puree
  • 1 teaspoon oregano
  • 10 fresh basil leaves, chopped
  • 1 onion, minced
  • 2 tablespoons olive oil
  • Optional toppings:
  • 3 1/2 ounces mozzarella, grated
  • 3 button mushrooms
  • 1 spring onion
  • Canned artichokes
  • 2 slices Parma ham


    • METHOD:

    Preheat the oven to 375°F.

    For the sauce, sauté the onions in olive oil and add the tomato paste, salt and pepper.
    Continue to sauté, then add oregano and deglaze with the tomato puree.
    Stir, then add fresh basil and bring to a simmer.

    For the pizza, cut the flatbread lengthwise, creating two pizza bases.
    Then spread the sauce on it, top it with the ingredients of your choice and bake for 5-8 minutes.
    Drizzle with more olive oil and serve.

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    COMMENTS / REVIEWS

    1. S
      Susan

      Made this for a gathering last night. Everyone raved and asked for the recipe. I was almost embarrassed by how easy it it. Spectacular dish!

    2. d
      dessinateur

      I will be trying it

    3. L
      Lydia

      the flavors were all very delicious.

    4. R
      Roberta

      Yum, yum, yum! This recipe looks delicious.

    5. E
      Espahan

      These were pretty delicious

    6. J
      Jenn

      Fabulous recipe

    7. L
      Lydia

      Thank you for another winner recipe!

    8. N
      Natalie

      This is absolutely wonderful!

    9. R
      Roberta

      I have lost track of all the times I have used this recipe. Always great!

    10. T
      Tiffany

      Delicious!

    11. B
      Becky

      I love this! So easy to throw together.

    12. S
      Stevie

      Thanks for the beautiful recipes!

    13. J
      Jancd

      OMG. Thank you for this recipe, it is wonderful!

    14. A
      Alaska Girl

      I brought this to Thanksgiving dinner. It was delicious and smelled fantastic! Thanks!

    15. C
      Christel

      So months later I finally found time to make this five minute recipe.

    16. M
      MaryM

      Love everything about this recipe. It is easy and super tasty. Thank you

    17. T
      Tami

      This website has been my go-to for weekly meal planning the past couple of years

    18. M
      Mark L.

      I made this tonight for my kids. They loved it. It was very easy.

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