Potato Bites with Cream Cheese

132,702 Views4905

INGREDIENTS:

  • 4 medium-sized potatoes, peeled
  • Olive oil
  • Salt and pepper
  • 8 slices gouda cheese
  • 4 slices smoked salmon
  • Chives


    • METHOD:

    Cut potatoes in two and place on a parchment-lined baking sheet.
    Drizzle with oil, salt and pepper.
    Bake at 400°F for about 30 minutes.

    Once cooked to golden brown, add cheese and cook for an additional 5 minutes or until cheese melts.

    Remove potatoes from oven and place 1 slice of smoked salmon between 2 halves of potato.
    Tie halves together with chives.

    You May Like

    COMMENTS / REVIEWS

    1. J
      Justin Donie

      Thank you for a delicious recipe

    2. L
      LP

      This was a really tasty and easy recipe.

    3. J
      Justin Donie

      Wow – I tried this recipe tonight & was impressed!

    4. S
      Susan

      Great option to make and take to lunch.

    5. D
      Diana

      Oh my, was this delicious! I made this last night when I thought company was coming over. They ended up staying home and so I had this amazing all to myself.

    6. E
      Ellen

      Thank you for another winner recipe!

    7. R
      Roberta

      Made this last night and I absolutely love it.

    8. E
      Erin

      Great Dish! Have been making this for years and it never fails to all get eaten up.

    9. S
      Shelly Franz

      Looks like a great recipe!! Cant wait to try it!!

    10. E
      Ellen

      Tried this for the first time as a party appetiser. Everyone was seriously impressed. So tasty, healthy and easy!

    11. A
      Angela

      I absolutely love the simplicity of this recipe.

    12. S
      Shelly Franz

      the flavors were all very delicious.

    13. N
      Natalie

      LOVE IT! now my go to recipe.

    Leave a Comment