4 easy Homemade sauces

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INGREDIENTS:

  • 1/2 cup low-fat buttermilk
  • 1/2 cup mayonnaise
  • 1/2 cup sour cream
  • 1 teaspoon Dijon mustard
  • 1/2 teaspoon onion powder
  • 1 clove garlic, grated or minced
  • 1 tablespoon parsley, finely chopped
  • 1 tablespoon chives, thinly sliced
  • 1 tablespoon dill, finely chopped
  • 2 teaspoons tarragon, finely chopped
  • Kosher salt and freshly ground black pepper


  • METHOD:

    Add all ingredients to a jar and shake well to combine.
    Cover tightly and store in the refrigerator up to one week.

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    COMMENTS / REVIEWS

    1. R

      Simple, delicious. Thanks for another great recipe.

    2. d

      Made this tonight and it was wonderful!

    3. a

      I made this last night according to the recipe. It was fabulous!

    4. S

      Fabulous.

    5. M

      the flavors were all very delicious.

    6. N

      Love, love, love it.Made it twice now

    7. R

      I've made this recipe a handful of times. My picky 11yr old son and husband love it! It's the only one I use. Thank you!

    8. L

      Looks like a great recipe!! Cant wait to try it!!

    9. M

      I used your recipe as a starting point and then added a few of my own things.

    10. C

      Great Dish! Have been making this for years and it never fails to all get eaten up.

    11. E

      Tasty and beautiful.

    12. K

      Loved it! Mine actually looked just like the video. That never happens!

    13. D

      This is delicious and easy!

    14. j

      Your site is the only one I use because I know everything will end up great!

    15. E

      I cannot thank you enough for this beautiful recipe!!!!

    16. k

      Yum, yum, yum! This recipe looks delicious.

    17. C

      This website has been my go-to for weekly meal planning the past couple of years

    18. D

      I brought this to Thanksgiving dinner. It was delicious and smelled fantastic! Thanks!

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