Homemade Caesar Salad Dressing

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INGREDIENTS:

  • 1/2 cup mayonnaise
  • 1/3 cup grated Parmesan + shaved Parmesan to garnish
  • Juice of one lemon
  • 2 tablespoons olive oil + additional to taste
  • 1 canned anchovy fillet
  • 2 cloves garlic
  • 2 slices white bread
  • 2 chicken breast tenderloins
  • Salt and pepper to taste
  • 1 package American lettuce


    • METHOD:

    In a blender, blend the mayonnaise, grated Parmesan, lemon juice, two tablespoons of olive oil, anchovy fillet and two cloves of garlic.
    Cool in the refrigerator.

    Cut the white bread into cubes, toss in olive oil and roast in an 350°F oven for 15 minutes or until golden and crunchy.
    Set aside.

    In a hot frying pan, sauté the chicken in olive oil until golden on the edges.
    Season with salt and pepper.
    Cool.

    Cut up the American lettuce and arrange in a salad bowl.
    Add in the chicken breasts and the dressing, toss, and add the croutons and shaved Parmesan.

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    COMMENTS / REVIEWS

    1. a
      adam

      Oh WOW! I've had this in my Pinterest for awhile and just made it today.

    2. M
      Mark Thoeny

      Made this last night for my family and we love it.

    3. B
      Brandi

      OMG. Thank you for this recipe, it is wonderful!

    4. d
      dee man

      Just tried this recipe and really loved it.

    5. B
      Bea

      I love making this recipe its amazing:)

    6. j
      joanne

      Thanks for the beautiful recipes!

    7. S
      Steph

      Wow – I tried this recipe tonight & was impressed!

    8. J
      Jamie

      So nice .. i wish i could make these

    9. A
      Alaska Girl

      I've made this several times…so good! it turned out delicous. Thanks for this recipe!!!!

    10. S
      Sarah

      WOW!!! I am blown away by this SIMPLE, and very EASY, recipe!

    11. S
      Sheila

      I've made this recipe a handful of times. My picky 11yr old son and husband love it! It's the only one I use. Thank you!

    12. s
      sierra

      This is delicious and easy!

    13. k
      kookie in London

      Looks like a great recipe!! Cant wait to try it!!

    14. S
      Spec-K

      Great Dish! Have been making this for years and it never fails to all get eaten up.

    15. K
      Kevin

      Thank you so much for this recipe!

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