Deep Fried Mars Bars

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INGREDIENTS:

  • 1 Mars bar
  • 1 cup flour
  • 1/2 cup cornflour
  • 1 teaspoon bicarbonate of soda
  • 1 Cold lager


  • METHOD:

    Chill mars bar in fridge until hard.

    Whisk together the flour, cornflour and bicarbonate.
    Add the lager until a thick batter's made.

    Coat mars bar in flour then batter and deep fry at 180 until golden brown.

    Serve with ice cream and extra caramel sauce.

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    COMMENTS / REVIEWS

    1. C

      I've made this several times…so good! it turned out delicous. Thanks for this recipe!!!!

    2. L

      Delicious!

    3. k

      Absolutely delicious.

    4. k

      I am currently eating it by the bucket

    5. M

      I admittedly made a few changes, but I think the concept is the same and made it so good.

    6. S

      I loved this. I don't have words to explain how delicious and amazing this dish is.

    7. C

      I absolutely love the simplicity of this recipe.

    8. B

      OUTSTANDING

    9. c

      Excellent dish!

    10. C

      Made this for a gathering last night. Everyone raved and asked for the recipe. I was almost embarrassed by how easy it it. Spectacular dish!

    11. N

      WOW!!! I am blown away by this SIMPLE, and very EASY, recipe!

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