INGREDIENTS:
METHOD:
In a bowl, combine caramal pieces, milk and egg.
Microwave 4 minutes at 500 watts.
Stir until caramel dissolves.
Place buns into mixture and let it sit for 30 minutes.
Melt butter in a pan and cook the buns until golden brown.
Sprinkle granulated sugar on top.
Flip it over and top off with more sugar.
After both sides are cooked and the sugar has caramelized, transfer to a plate.
Serve with a drizzle of honey.
Thank you for another winner recipe!
Made this today for my family - they loved it!
I cannot thank you enough for this beautiful recipe!!!!
This looks delicious!
Oh WOW! I've had this in my Pinterest for awhile and just made it today.
Perfect and simple to make. My husband loved it!
Wow â I tried this recipe tonight & was impressed!
It's very tasty and very easy to cook,
Unfortunately it is not in my taste.I do not recommend it.
Excellent dish!
This is a beautiful dish!