Patatas bravas

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INGREDIENTS:

  • 1 tablespoon hot paprika
  • 1 teaspoon sugar
  • 1 clove of garlic
  • 1/2 white onion
  • 14 ounces of peeled tomatoes
  • Salt
  • Olive oil
  • 17.6 ounces baby potatoes
  • Minced parsley


    • METHOD:

    Cook the potatoes in boiling water.

    In a food processor or a blender, pulse the paprika, sugar, garlic, onion, tomatoes and salt.

    Pour a stream of olive oil in a pan and transfer the contents of the food processor to the same pan.
    Cook for 5 to 6 minutes.

    Transfer the potatoes to a deep dish, season with salt and pour the sauce over it.
    Finish with minced parsley.

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    COMMENTS / REVIEWS

    1. t
      tomoko

      Yum, yum, yum! This recipe looks delicious.

    2. B
      Becky

      Made this for a gathering last night. Everyone raved and asked for the recipe. I was almost embarrassed by how easy it it. Spectacular dish!

    3. J
      Jancd

      What a wonderful inspiration!

    4. d
      dessinateur

      This recipe is amazing!

    5. S
      Sue

      I am currently eating it by the bucket

    6. L
      Lindsay

      This is a very easy recipe- it's simple but delicious

    7. J
      Justin Donie

      I made this tonight for my kids. They loved it. It was very easy.

    8. W
      Willie

      Delicious and ohhhh so beautiful! Thanks for the recipe :0)

    9. C
      CJ McD

      I loved it,I made it for a very dear friend and she was impressed

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