Crispy Oven Baked Fries

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INGREDIENTS:

2 pounds medium carrots, peeled and cut into fries

1 tablespoon olive oil

1/2 teaspoon sea salt

1/4 teaspoon ground black pepper

1/4 teaspoon garlic powder

1/4 teaspoon ground cumin

1 tablespoon Italian parsley, chopped, for topping

METHOD:

Preheat oven to 425 degrees F and line a rimmed baking sheet with parchment paper.

Place carrot fries onto the baking sheet and add the olive oil, sea salt, garlic powder, cumin, and ground black pepper.
Toss to coat.

Spread out the carrot fries evenly onto the baking sheet.

Place in the oven and bake for 20-30 minutes, tossing halfway, until the carrot fries are tender and starting to turn golden brown on the edges.

COMMENTS / REVIEWS

E
Ellen
These were pretty delicious
E
Erin M.
Tried this for the first time as a party appetiser. Everyone was seriously impressed. So tasty, healthy and easy!
C
Cristie
Delicious!
J
Jenn
You are a culinary genius! We loved the recipe.
k
kookie in London
This looks delicious!
L
Lakshmi
I used your recipe as a starting point and then added a few of my own things.