INGREDIENTS:
METHOD:
Preheat oven to 400 degrees F and line a rimmed baking sheet with foil.
Combine the raw honey, soy sauce, rice wine vinegar, olive oil, and pepper in a small bowl and whisk to combine.
Set aside.
Arrange the asparagus, orange slices, and salmon on the baking sheet, leaving space in between the salmon.
Drizzle the soy-honey sauce over the salmon and vegetables.
Place in the oven and bake for 10-12 minutes or until salmon is cooked through.
Hi there -- just wanted to say thanks for the recipe.
I work all day every day M-S. On my way home from work, I read this article, got home followed all the instructions they all taste good. Thank you for the recipe!!
I've already made this twice now, it's so easy to improvise!
This is a great recipe. I just made it and will make it again soon.
This is a very easy recipe- it's simple but delicious
Just tried this recipe and really loved it.
What a wonderful inspiration!
I love this! So easy to throw together.
Looking forward to making this tonight
Absolutely delicious.
This is my go-to recipe
Loved this recipe! Simple and delicious.
I have lost track of all the times I have used this recipe. Always great!
This recipe is delicious! 5th recipe I've tried.
Delicious!
I've made this recipe a handful of times. My picky 11yr old son and husband love it! It's the only one I use. Thank you!
Wow â I tried this recipe tonight & was impressed!